weederball74

Taylors Lazy Sunday Coffee Beans 1kg A light roast with milk-chocolate influences and a mild citrus flavor for a smooth, easy-going character. 1 kg coffee beans is perfect for relaxing on the weekend. A tip: Prior to you add your grounds, you should pre-heat the press using a small amount of the boiling water, because when the coffee comes into contact with hot water too quickly it can over extract and produce undesirable elements in the cup. Product Description Taylors Lazy Sunday coffee beans are slowly roasted to develop flavors such as smooth milk chocolate, gentle citrus and a soft, easy-going personality. This smooth roast is ideal to soothe your muscles and mind whether you're relaxing during a busy weekday or winding down on the weekend. 2 bags of 1kg each of this delicious beverage. Suitable for espresso or filter. Taylors is a British company. Fairtrade certified. Vegan and vegetarian friendly. Roasting As a light roast, Lazy Sunday is soft on the palate and mellows into a warm hug for your senses. The cocoa bean from Latin America is used to smooth out the brew, while Africa adds citrus notes for balance. The result is a cup that can be enjoyed by itself or with cakes, milk chocolate or other sweets. It can also be paired with lemon drizzle cakes or vanilla sponges very well. We recommend the French Press method to brew this coffee. Heating your vessel by adding water that has just boiled will keep it warm. After brewing, let the coffee sit for 4 minutes. This ensures that all the grounds are filled with water and are not being over-extracted. The water is then pushed through the grounds with the plunger, but do not stir or agitate the coffee, as this could lead to unpleasant elements in your cup. Strength – 3 is a little softer and easygoing, perfect for weekend getaways. Storage Lazy Sunday is a soft light roast that has citrus, sweet and cocoa scent. It has a smooth and supple mouthfeel. The cocoa-like hints can be traced to the days of winter sitting on the sofa reading a good book and an intimate hug from the family. To brew your coffee, first heat your French Press with off boil water. This will stop the coffee from being too extracted and creating undesirable elements in the drink. Add the grounds, and 250ml of water that has been taken off the boil. Then let it sit for 4 minutes before letting it plunge and then enjoy.